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veggie burger PDF Print E-mail
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We love our fish and sometimes we want to give them a "snack" instead commercial food. 

In this article I want to show you how easy it is to make

vegetarian burger.                                                                         

                  INGREDIENTS:                                                                                                        lettuce.jpg

  • 2 cups of fresh broccoli (400g) chopped in small pieces
  • 1 cup of frozen peas
  • 300g red shrimps
  • 5 leafs of lettuce
  • 1 cup of oatmeal soaked in water
  • 1/2 cup frozen grain corn
  • 4 spoons of fish food (any kind you have at home)
  • 1 teaspoon of red paprika
  • 1 teaspoon of crushed garlic
  • one bag of gelatin dissolved in 1 cup of lukewarm water

 

 

PREPARATION: 

Blend the shrimp in a food processor or blender , Combine the shrimp with all other ingredients ,peas ,

grain corn, broccoli, lettuce, oatmeal, fish food, garlic, gelatin and don’t forget to add the

paprika to the mixture (this will add some color), and keep blending until getting a smooth mixture.

                                                                                                                                                  

food processor.jpg

                                                                                                                                               

Pour the ready mixture into zip-lock bags.Insert the filled bags into the freezer in flat position.  After the burger mixture is already frozen, and its time to feed your fish, just break a small piece and give it to them.

Bon appetit!